Dill Seeds (Sowa)
141 Spice offers high-quality Dill Seeds, renowned for their flavor and numerous health benefits. Our Dill Seeds are hand-selected and carefully processed to ensure the absence of pesticides and contaminants. These seeds are commonly used in culinary applications and have traditional medicinal uses in Ayurveda.
Product Specifications
| Specification | Details |
|---|---|
| Product | Dill Seeds Powder |
| Item No. | KGC-DSP-111 |
| Grade | AAA |
| Features | No speckle, no mould, no pesticide, Hand selected |
| Color | Natural yellow brown |
| Size | Diameter: 5-8 mm |
| Admixture | 1% max |
| Shape | Whole, slice, broken, powder (5-65 mesh) |
| Moisture | 14% max |
| Certificate | Spices Board, Apeda |
| Crop | Current Year |
| MOQ | 2 tons |
| Samples | Free or available |
Uses of Dill Seeds
Fresh and dried leaves are widely used as herbs in many countries. The fern-like leaves flavor various dishes. In Ayurveda, dill (sowa) is utilized as a remedy for various conditions such as bronchitis, ulcers, spermatorrhea, cardiac disability, fever, gleet, and syphilis.
Growth Habits of Dill Seeds
Successful cultivation requires warm to hot summers with high sunshine levels; even partial shade can reduce yield substantially. Dill prefers rich, well-drained soil. The seeds remain viable for three to ten years.
